Jain Logic

Sam Mitchell - Wealth Check, Australia

Sam Mitchell - Wealth Check, Australia

Sam Mitchell is the CEO of WealthCheck, an agricultural investment company that is responsible for the effective operation of numerous large-scale broad-acre and horticultural properties across Australia. Sam founded WealthCheck back in 2005 and applies a hands-on approach to the properties his team is responsible for.

“We have to have an open mind when we are looking at new technologies because we have to find out very quickly whether they are going to be able to do what they promise they can do, and with JAIN Logic, we have chosen to go with that system because it actually does work”

- Sam Mitchell, Wealth Check CEO

Dean Hann - Yabtree West, NSW

Dean Hann - Yabtree West, NSW

Dean Hann & Rebecca Gorman are farmers from Mundarlo, NSW Australia. They run a 3,000 acre Angus Cattle property where they use Observant Water Level solutions to reduce water runs and improve farm efficiency.

“We didn’t want to come home to perished cattle or water everywhere (because of a leak in the system). It’s a good tool to have in your kit, to have the peace of mind - knowing you can check on it.”

— Dean Hann, Property Manager at Yabtree West

Gary Wight - Wight's Dairy, VIC

Gary Wight - Wight's Dairy, VIC

Gary Wight used to spend 2 - 3 days a week irrigating his land, a lot of the work occurring through the night and requiring him to be on hand at all hours to ensure irrigation events occurred as planned. Employing extra labor to assist in irrigation could not be justified, as labour costs outweighed the returns gained over the season. The alternative, was to invest in farm automation technology, that would reduce labor costs, send 24/7 alerts to Gary and provide peace of mind by logging into an app on his mobile to check on his system. 

“Now, that we’ve got an automated system (that) runs all the night it means I don’t have to get up, weekends I’ve got free and even structurally if I’ve got a meeting on... I can go, knowing that it’s going to operate on its own in the background.”

— Gary Wight, owner at Wight's Dairy

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